bream
Pluralbream, breams
Pluralbream, breams
Formsbreams, breaming, breamed
- 1A freshwater fish from European rivers and lakes, not often eaten.
The angler pulled a fat bream from the slow river water.
Bream gather in deep, calm pools where the current slows down.
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- 2A sea fish caught off many coasts and often cooked as food.
The chef grilled a whole bream with lemon and fresh herbs.
Fishermen netted dozens of bream along the rocky coastline.
- 3One common kind of European freshwater bream, Abramis brama.
He netted a bronze-flanked bream from the still canal water.
On the River Trent, anglers weigh in heavy nets of bream.
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- 4
- 5To clean the bottom of a ship by burning off and scraping away seaweed and shells.
Like burning and scraping old paint off a wall before you paint it again.
The crew had to bream the boat before the long trip downriver.
We will bream the hull once the tide goes out.
Note
Showing meanings only.
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Origin
It came through Middle English and Old French from a Frankish word, and further back from old Germanic words for this fish.