kitchen
Pluralkitchens
Pluralkitchens
- 1A room or area used for preparing and cooking food.
The restaurant's kitchen runs at full speed during the dinner rush.
They renovated the kitchen with new countertops and an island.
- 2The cabinets, countertops, and built-in appliances that equip a cooking area, bought and installed together as one set.
They chose a white kitchen from the showroom and had it installed in three days.
The old kitchen was ripped out and sold secondhand, appliances and all.
UsageOften with buy, install or rip out, like any product: a new kitchen installed in three days.
Note
Here kitchen names what is bought, not the room: a showroom sells kitchens, and an old one can be ripped out and sold secondhand while the room itself stays where it was.
- 3A style or tradition of cooking associated with a particular place or culture.
The chef built her reputation on a refined French kitchen rooted in classic technique.
Olive oil, garlic, and fresh herbs are the backbone of the southern Italian kitchen.
UsageUsually the + a place word: the French kitchen, the Italian kitchen. Without the place word, readers hear the room.
Similarcuisine, cookery, cooking
Note
A food writer's word that usually travels with the definite article and a word naming the tradition or style: the French kitchen, the savory kitchen, the "Oriental" kitchen. Jacques Pépin uses it to set French rigidity and discipline against American informality.
Less common meanings
- 4In pickleball, the non-volley zone: the area beside the net on each side in which players may not strike the ball before it has bounced.
He dropped a soft shot into the kitchen, forcing his opponent to let it bounce.
Her foot landed in the kitchen as she volleyed, and the referee called a fault.
Note
Players say kitchen; the formal name is the non-volley zone, and both mean the same strip beside the net. What is forbidden there is the volley, not the visit: a ball that has bounced may be played from inside it, but a foot landing in the zone while volleying is a fault. A soft shot dropped short enough into the kitchen can make the opponent wait for the bounce.
Checked 6 Nov 2026 · 4 facts
- Kitchen and non-volley zone name the same area beside the net. usapickleball.org
- Players may enter the zone and play a ball after it bounces. en.wikipedia.org
- Stepping into the zone while volleying is a fault. usapickleball.org
- An opponent outside the zone may reach over it and volley a reachable soft shot; sufficiently short placement can force a bounced return. usapickleball.org
- 5The hair at the nape of the neck, especially when tightly curled or uncombed.
After the rain, the kitchen at the nape of her neck curled up tight.
She asked the stylist to smooth out her kitchen before the photos.
Note
A word from African-American Vernacular English, used in talk about hair and its care. It usually carries a judgment about texture: the kitchen is the part at the nape that stays tightly curled or uncombed, the "nappy" part. It belongs to the community's own speech about hair, so it reads as insider talk. Because of its link with "nappy", it can sound pointed coming from someone outside that community.
Checked 6 Nov 2026 · 1 fact
- The hair-related sense belongs chiefly to African-American Vernacular English. en.wiktionary.org
- 6A metal device used for roasting meat before an open fire.
The museum guide showed how a tin kitchen, open on one side, reflected the fire's heat onto a turning spit.
There are two modes of roasting: One is to use a tin kitchen before an open fire, and the other, and more common way, is to use a hot oven.
1897, The Warm Springs Receipt-bookSimilarroaster
Note
Hearth cookery's word, now dated. Its usual form is tin kitchen, a metal stand that reflects a fire's heat onto the meat. The Warm Springs Receipt-book of 1897 already treats it as one of two ways to roast and calls the hot oven the more common way. Today the word reads as period vocabulary.
Checked 6 Nov 2026 · 4 facts
- A tin kitchen is a metal cooking device used beside an open fire. en.wikipedia.org
- The device reflects heat onto roasting meat. americancenturies.org
- The Warm Springs Receipt-Book was published in 1897. libguides.lib.msu.edu
- The book describes two roasting methods and says the hot oven is more common. en.wiktionary.org
- 7Anything eaten as a relish with a staple such as bread or potatoes to add flavor; a condiment.
Note
The noun behind the verb "to season": whatever made plain bread or potatoes easier to eat. In Robert Louis Stevenson's Kidnapped (1886), a host recalls that "we were glad to get the meat and never fashed for kitchen." In his Scots, that means nobody troubled about relish. The sense is obsolete. Recognize it in older writing, but do not use it for a condiment today.
Checked 6 Nov 2026 · 6 facts
- The relish noun underlies the verb meaning to season. truthbook.com
- Kitchen can mean a relish eaten with bread or potatoes. en.wiktionary.org
- Robert Louis Stevenson wrote Kidnapped, first published in 1886. en.wikipedia.org
- The quoted words occur exactly as given and are spoken by the host, Cluny. gutenberg.org
- The quotation's wording is accurate. gutenberg.org
- Fashed means troubled oneself or took pains, supporting the explanation of the Scots quotation. en.wiktionary.org
- 8To do the work of a kitchen; to prepare and cook food.
A dress scarcely suited to woodland kitchening was defended by an apron borrowed from the maid.
1842, Caroline Matilda Kirkland, Forest Life - Volume 2 - 9To improve a basic food by seasoning it or adding condiments.
This was seasoned with salt and sometimes kitchened with butter.
1907, Thomas Finlayson Henderson, Francis Watt - 10To make something more elaborate or attractive; to dress up.
But as in his novels and other work there is a 'kitchening' of the material, a tentativeness.
2003, Patrick Kavanagh, Antoinette Quinn - 11A simplified or unrefined form of a language, typically picked up by ear rather than formally studied.
- 12The percussion section of an orchestra, taken as a group.
- 13In billiards and pool, the part of the table behind the head string, between it and the head rail.
- 14A public gambling room in a casino, open to ordinary players.
Showing meanings only.
Practice
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Origin
English got "kitchen" through Middle English "kychyn" and Old English "cyċen", which came from Proto-West Germanic *kukinā. That Germanic word was borrowed from Late Latin "cocīna" (earlier "coquīna", meaning "kitchen" or "cuisine"), built on "coquō" ("to cook"), whose root is Proto-Indo-European *pekʷ- ("to cook, become ripe"). English now has twins: "kitchen" for the room (Latin by way of Germanic) and "cuisine" for the style of cooking (Latin by way of French).