DictionaryAI

rice

RYS/ɹaɪs/

Pluralrices (some meanings)

Verbrices, ricing, riced

11 meanings of rice

Practice

  1. 1
    cooked grainnoununcountable
    The small grains of the rice plant (chiefly Oryza sativa), cooked and eaten as a staple food in much of the world.

    In many countries, rice forms the base of nearly every meal.

    He rinsed the rice twice before adding it to the boiling water.

    UsageTreated as a mass: some rice, a bowl of rice, a grain of rice (not incorrect: rices).

  2. 2
    cereal plantnoununcountable
    A cereal plant of the grass family grown for its edible seeds, chiefly Asian rice (Oryza sativa) and, less widely, African rice (Oryza glaberrima).

    Across much of Asia, farmers plant rice in flooded paddies when the monsoon rains arrive.

    Rice thrives in warm, wet climates where water is abundant.

    Note

    The Naturalist, a journal Daniel Jay Browne edited, could say in 1831 that Carolina and Georgia grew the finest rice in the world, ahead of any shipped to Europe from the Indies.

    Checked 3 Nov 2026 · 2 facts

    • The statement that Carolina and Georgia grew the finest rice appeared in 1831. en.wiktionary.org
    • The statement praised rice grown in Carolina and Georgia as the finest in the world. en.wiktionary.org
  3. 3
    mash finelyverbtransitive
    To break food into small pieces about the size of rice grains, especially by pressing boiled potatoes through a ricer or by grating or finely chopping vegetables such as cauliflower.

    He riced the warm potatoes into a light, fluffy mound.

    Many chefs rice hard-boiled egg yolks to garnish salads.

    UsageThe past participle often works as an adjective: riced potato, riced cauliflower.

    Similarmash, sieve

    Note

    A kitchen verb named for the rice-sized shreds it produces; the tool built for the job, the ricer, is named from the same word. Maria Parloa, in Miss Parloa's New Cook Book, does it by rubbing mashed potato through a hot colander. In industrial potato processing, ricing names the step before the mash goes to the drum drier for flaking.

    Checked 3 Nov 2026 · 5 facts

    • The culinary verb refers to making food into pieces resembling rice grains in size; this supports the stated naming explanation. en.wiktionary.org
    • The utensil name ricer derives from rice. en.wiktionary.org
    • Maria Parloa wrote Miss Parloa's New Cook Book. gutenberg.org
    • Parloa's riced-potato recipe instructs readers to rub mashed potato through a hot colander. gutenberg.org
    • Industrial potato-flake production includes ricing before drum drying. patents.google.com
  4. 4
    nouncountable
    One kind of rice, as a plant or as grain, told apart from other kinds by features like grain length, stickiness, color, or scent.

    Arborio, a plump Italian rice, is what gives a good risotto its creamy texture.

    Farmers in the valley still grow several heirloom rices, including a red one with a nutty flavor.

    Note

    The countable use of a usually uncountable word: it takes an article and a plural, so a menu can offer a long-grain rice or three rices. Rice as food normally takes neither an indefinite article nor a plural. The plural here means kinds, not grains, and a single grain stays a grain of rice. Say several rices in this sense only when the varieties themselves matter, as with Basmati beside Arborio.

    Checked 3 Nov 2026 · 2 facts

    • Uncountable rice can take the definite article, as in the rice; it normally takes neither an indefinite article nor a plural. libraryguides.mdc.edu
    • Rices can also refer informally to portions in restaurant ordering. Baron's meal for two includes two rices. baron84.co.uk

More uses

Practice

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Origins

Meanings 1–6

Rice and arroz are doublets. The English word comes from Middle English rys, which was borrowed from Old French ris. Behind that stand Old Italian riso, Latin oryza, and Ancient Greek ὄρυζα (óruza), which Greek took from an Eastern Iranian language. One theory holds that the Iranian word came from Sanskrit व्रीहि (vrīhi), which may in turn have been borrowed from a Dravidian language or from Austroasiatic languages farther east. Another account traces the Greek word to Hebrew אורז (órez), and ultimately to Old Tamil.

Checked 1 Nov 2026 · 9 facts

Meaning 7

Old English hrīs ("branch, twig") became Middle English ris. It goes back to Proto-Germanic *hrīsą ("bush, twig") and to a Proto-Indo-European root meaning "to turn or bend." Related words include Dutch rijs, German Reis ("twig, sprig"), and Swedish ris ("twigs, brush").

Checked 1 Nov 2026 · 5 facts

  • Old English hrīs meant branch or twig and developed into Middle English ris. en.wiktionary.org
  • The word descends from Proto-Germanic *hrīsą, meaning bush or twig, and ultimately from a Proto-Indo-European root meaning to turn or bend. en.wiktionary.org
  • Dutch rijs is related through the same Proto-Germanic ancestor. en.wiktionary.org
  • German Reis is related and means twig or sprig. en.wiktionary.org
  • Swedish ris is related and means twigs or brush. en.wiktionary.org